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Sarah Fraser
Keepin' it simple
When we first started going plant-based, I would try to get fancy with meals. I bought a bunch of cookbooks, scoured pinterest and...
Sarah Fraser
Navigating this plant-based thing
Maybe you're just like us. Maybe you're someone who has had a health scare. Maybe you're someone who's already healthy but is looking...
Sarah Fraser
2,3,4
I recently completed the T. Colin Campbell plant-based certification course. In this course, they talk about not counting calories or...
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